Stuffed cabbage - Recip from Romania

Ingredients for 6 Portions

1 Cabbage, pickled

150 g Speck (smoked)

2 Bay leaf

3 tablespoons    Tomato paste

For the filling:

1 Onion (s)

2 clove / s Garlic

600 g Mince

1 Egg (s)

4 tablespoons Rice

1 tsp Paprika

Salt and pepper

Spare ribs in honey sauce

Ingredients for 4 Portions 

For the marinade:

6    Chili pepper (s), red

125 ml   Oil (sunflower or corn oil)

4 tablespoons   Soy sauce

2 tablespoons   Worcestershire sauce

500 ml    Beer, dark

½ tsp   Salt

1 tsp   Marjoram

1 tsp   Oregano

5         Garlic clove (s)

1 ¾ kg  Ribs (spare ribs, the best two pieces)

For the sauce:

300 ml    Ketchup

300 ml   Honey

1 tbsp   Vinegar

2 tablespoon   Mustard

Salt and pepper

2 tablespoons   Tabasco

2   Garlic clove (s)

2   Chili pepper (s)

150 ml   Beer, dark

Pico de Gallo

Ingredients for 4  Portions 

4 Beef tomato (n)

1 Onion (s)

1 Pepperoni

1 clove / n Garlic

1 bunch Coriander

1 Lime (s)

Salt

Pepper

Preparation

Peel the tomatoes, remove seeds and cut into

Mexican Tortilla - Wraps with chicken filling

Ingredients for 4 portions

1 Pepper (n), red

1 Tomato (n)

1 Carrot (s)

1 kl. Dose / s Corn

1 can Kidney beans

1 Onion (s)

250 ml Tomato (n) happens

200 g Chicken - meat

1 tsp Vegetable oil

50 g sour cream

4 Tortilla / s

1 pinch Salt and pepper

Chili powder and ground red pepper

Vegetable broth (instant)

Mexican Burritoauflauf

Ingredients for 4 portions


8 Tortilla / s (soft burritos) 

1 jar sauce (Fajita Hot) 
3 peppers (s) 
2 onion (s) 
500 g chicken breast fillet 
1 cup rice 
1 cup sour cream (10% fat) 
1 pkg cheese, low fat, shredded 
1 can of corn 
Olive oil 
Garlic 
Salt and pepper 
Paprika 
n. as sambal oelek 

Beef Puebla Art

Ingredients for 4 portions

800 g of beef from the leg 

2 pepper (s), red 

1 beefsteak tomato (n) 

1 large potato (n) 

2 large carrot (s) 

1 large onion (s) 

1 small onion (s) studded with 2 cloves 

1 chili pepper (s), spicy, red 

1 chili pepper (s), mild, green 

2 garlic clove (s) 

50 g chocolate, bitter, at least 70% cocoa 

2 tablespoons vinegar 

1 stick / n cinnamon 

1 liter of broth 

Salt and pepper, black 

Coriander leaves 

Oil for frying 

Enchilada verdura

Ingredients for 4 portions 

6 large tortilla / s (wheat tortillas) 

1 small zucchini 

2 pepper (s), red and yellow 

1 small eggplant (s) 

1 can of tomato (n), with juice 

1 cup creme fraiche or sour cream 

1 bag cheese, grated 

1 kl. Can / n corn 

1 can kidney beans 

Two tomato (n), fresh 

Salt and pepper 

Chili broken, or fresh 

any butter for the mold 

Chili con carne hot and spicy

Ingredients for 4 portions


500 minced 
2 tin / n Kidney beans, red 
1 large can / n tomato (s), peeled 
1 large can / n Maize 
some tomato puree 
500 ml broth 
Salt and pepper 
marjoram 
Paprika, sweet and spicy 
1 pinch of sugar 
n. as onion (s) 
n. as garlic 
Tabasco 
Chili powder 
1 chili pepper (s), sharp 

Clint's Chili con Carne

Ingredients for 3 portions 

1   Onion (s) (onion) 

1   Pepper (n), green 

1 clove / n   Garlic 

4 tablespoons   Oil 

500 g   Ground beef 

4   Tomato (n) 

1 can / s   Kidney beans (250 g drained weight) 

1 can / s   Maize (140 g of sample) 

6 tablespoons   Tomato paste 

1Chili pepper (s), red hot, hot peppers or pepper 

1 tsp   Basil 

TL   Cayenne pepper 

1 tsp   Sugar 

3 tsp   Paprika, rose sharply 

  Salt 

Coffee Chili

Ingredients for 6 portions 

30 ml   Oil 

2   Onion (s), chopped 

3   Garlic clove (s), crushed 

500 g   Ground beef 

500 g   Beef, finely diced stew meat 

1 large can / s Tomato (n), crushed slightly,   with liquid 

250 ml  Beer, dark 

200 ml  Coffee, strong 

2 kl. Dose / s  Tomato paste 

200 ml  Broth 

3 tablespoons Chili powder is mixed with brown sugar 

1 tbsp   Cocoa powder (baking cocoa, unsweetened) 

½ tsp   Oregano 

1 tbsp   Cumin 

  Salt and pepper 

3   Chili pepper (s), chopped finely 

3 Box / n   Kidney beans, drained 

½ tsp   Coriander, ground 

Texas Jailhouse Chili - Real chili without beans

Ingredients for 12 portions



1500 g   Beef, 2 cm cubes
500 g   Pork, minced
500 g   Sausage (chorizo), sliced
4   Onion (s), coarsely chopped
3 toe / n   Garlic, coarsely chopped
6   Chili pepper (s), more or less, depending on variety      
250 g   Tomato paste
500 g   Tomato (n) can diced
3 tsp   Ground cumin
1 tsp   Tarragon, ground
1 tbsp   Sugar
1 tbsp   Salt
1 tbsp   Pepper, black ground
2 tablespoons   Oregano, shredded
3 tablespoons   Chili powder
3 tablespoons   Parsley, chopped
1 tbsp   Worcestershire sauce
1 tbsp   Vinegar
150 g   Chocolate, bittersweet
3 Box / n   Beer
4 Dose / s   Beans, red or pinto