Chocolate - cookies with pumpkin seeds and Habaneros

Ingredienst for 1 Portions 

200 g Flour (whole wheat flour with very good)

200 g Butter, room warm

200 g Pumpkin seeds, ground

200 g Cane sugar

1 Egg (s)

2 Chili pepper (s) (habaneros), fresh, substitute Thai Chili

150 g Chocolate, white

35 g Cocoa powder

1 tsp Vanilla sugar

½ tsp Bicarbonate of soda

1 pinch Salt

Preparation

World's Best Chocolate Chip Cookies

Ingredienst for 1 Portions 

250 g Butter

200 g Cane sugar

175 g Sugar

1 tsp Butter vanilla flavoring (or 1 / 2 bottle)

2 Egg (s)

375 g Flour

2 tsp Baking powder

300 g Chocolate, bitter, chopped

200 g Nuts, chopped or trail mix

Preparation

Cinnamon rolls

Ingredienst for 1 Portions 

500 g Flour

42 g Yeast (yeast)

60 g Sugar

250 ml Milk, lukewarm

100 g Butter, liquid

50 g Butter, softened

150 g Brown sugar

1 tsp Cinnamon

50 g Icing sugar (powdered sugar)

1 bottle Flavoring (vanilla), or rum flavoring

3 tablespoons Milk

Preparation

Zucchini muffins with sour cream

Ingredienst for 12 Portions 

290 g Flour

½ points Baking powder

½ tsp Bicarbonate of soda

1 pinch Salt

80 ml Oil

2 Egg (s)

180 g Sugar (brown, white or mixed)

1 point Vanilla sugar

180 g sour cream (may substitute sour cream or creme fraiche)

185 g Zucchini, finely grated (possibly something to express, if they are very juicy)

50 g Walnuts (may be omitted)

Preparation

Carrot Cake

Ingredienst for 10 Portions 

250 g Butter, soft, almost liquid

375 g Sugar

3 Egg (s)

250 g Carrot (s), grated

1 tsp Vanilla sugar

625 g Flour

2 tsp Baking powder

2 tsp Cinnamon

1 tsp Soda (Baking Soda)

¾ tsp Salt

125 g Nuts, chopped

250 g Milk

Preparation

Double Chocolate Muffins

Ingredienst for 20 Portions 

125 g Chocolate, bitter, at least 70%

125 g Butter

2 Egg (s)

250 g Sugar

125 g Sour cream

125 ml Milk

200 g Flour

50 g Cocoa powder

3 tsp Baking powder

½ tsp Bicarbonate of soda

1 pinch Salt

100 g Chocolate, dark chocolate, in pieces

100 g Chocolate, whole milk, cut into pieces

Preparation

Chewy Chocolate Cream Cheese Cookies

Ingredienst for 1 Portions 

50 g Chocolate, bittersweet
150 g Butter
150 g Sugar
100 g Brown sugar
1 pack Vanilla sugar
200 g Cream cheese
Two Egg (s)
200 g Flour
50 g Cocoa powder
1 tsp Baking powder
1 pinch Salt
250 g Chocolate, dark chocolate, chopped

Cake Recip - American Double Choc Brownies

Ingredienst for 1 Portions 

230 g Chocolate (bittersweet)

130 g Butter

140 g Flour

210 g Sugar

½ tsp Baking powder

¼ tsp Salt

1 pack Vanilla sugar

3 Egg (s) (Size M)

1 point Chocolate (milk or white)

Preparation