Ingredienst for 4 Portions
800 g Chicken breast fillet
450 ml Chicken broth
3 Tomato (s)
Salt
Pepper
125 g Prunes
1 tsp Honey, liquid
1 tbsp Ginger, freshly grated
50 g Raisins (or currants)
1 pinch Turmeric
Saffron
150 ml Water
Sesame seeds, toasted
1 stick / n Cinnamon



