Gulyas Soup with Beans

A variation of gulyasleves made with beans. This dish was among the top 10 in the soup category in a 2010 online vote to find Hungary' s favorite dishes. This is a translation of a recipe submitted to tutireceptek.hu by user PIROS35. It takes one and a half hours to make.

Gulyas Soup with Beans

Ingredients:

300 grams beef or pork leg (or blade) Smoked meat (for example, knuckle, rack of ribs) 3 carrots2-3 parsley roots500 grams beans (for example, cranberry beans)1 large or 2 small onionsFat or oilPaprikaGround caraway seeds, ground pepper, Delikát spice mix, 1-2 bay leaves to taste

For the dumplings: 3 eggs, salt, flour

Soup Recip - Bihun Soup

Ingredienst for 4 Portions 

150 g Chicken breast fillet

150 g Glass noodles

10 Mushrooms, sliced

5 Mu Err Mushrooms

40 g Sprouts (mung bean sprouts)

80 g Bamboo shoots, shredded

1 small Carrot (s)

1 Pepper (n), red

1 liter Water

1 cube Chicken broth

3 tablespoons Soy sauce, dark

1 tsp Pepper

1 tsp Curry powder

3 tablespoons Rice wine or white wine,

1 tbsp Vinegar (rice vinegar)

2 tablespoons Oil (sesame oil)

1 tsp Sambal oelek

3 tablespoons Worcestershire sauce

1 pinch Salt

Spicy duck soup

Ingredienst for 4 Portions 

400 g Duck breast

3 Chili pepper (s), red

3 Spring onion (s)

100 g Oyster mushrooms

½ bunch Basil (Thai basil), substitute regular basil

3 toe / n Garlic

3 tablespoons Fish sauce

1 can / s Coconut milk

500 ml Broth (chicken broth)

Oil, for frying

2 tablespoons Chili sauce, hot

Preparation

Ramadan soup from Morocco

Ingredienst for 6 Portions 

100 g Chickpeas

100 g Lentils, red

1000 g Potato (s)

1 Carrot (s)

1 Celery

2 Onion (s)

3 toe / n Garlic

250 g Beef

1 ½ liter Broth

2 kg Beef tomato (n)

1 bunch Parsley, flat

60 g Rice

1 Lemon (s), (juice of)

1 tsp Cumin, ground

½ tsp Spices, harissa (careful very hot)

1 tsp Coriander, ground

½ tsp Turmeric

½ tsp Ginger powder

Cornstarch

Salt

Pepper, black, freshly ground

Olive oil, for frying

African tomato soup

Ingredienst for 4 Portions 

500 g Tomato (s) occurred

500 g Tomato (s) chopped,

1 can / s Chickpeas

1 Pepper (n), yellow

2 Turkey cutlets

1 Onion (s)

1 tsp Chili powder

2 tsp Five-spice powder

250 ml Chicken broth

2 tablespoons Cane sugar, brown

3 Garlic clove (s)

Salt

1 Pepper (s), green

Shakshuka - Oriental vegetable soup with eggs

Ingredienst for 4 Portions 

600 g Tomato (n) the fully ripe, perhaps, from a can

n. B. Olive oil

6 Spring onion (s)

4 Garlic clove (s) sliced,

1 tsp, crossed out Cumin

1 pinch Cayenne pepper or chili flakes

Salt and pepper

4 Egg (s)

3 tablespoons Parsley, smooth, fresh or

Coriander leaves